Vanilla Tea Latte
This vanilla tea latte is a luxurious blend of black tea, milk and homemade vanilla simple syrup. It is a smooth and fragrant elegant café-style drink that can be served hot or iced.
Ingredients
- 2 teaspoons loose leaf black tea or 2 tea bags
- ½ cup water freshly boiled
- 1-2 tablespoons vanilla simple syrup
- ¼ cup milk
- ice and whipped cream for iced version only!
Instructions
- In a mug, steep black tea in freshly boiled water for 5 minutes. Cover the tea while it is steeping.
- Strain loose tea leaves or remove tea bags. Add vanilla simple syrup and stir until well combined. Adjust the amount to taste.
- Heat and froth milk of your choice. Add the milk froth to the mug and serve/enjoy immediately.
Notes
To Make An Iced Vanilla Tea Latte: In a glass with ice, add homemade vanilla syrup, steeped black tea and milk. Top the iced latte with whipped cream before serving or enjoying.
*Make vanilla simple syrup at home! Get the recipe on the blog here.
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