This strawberry iced tea is made with fresh strawberries, simple syrup and black tea or rooibos for a caffeine-free version. It’s easy to make, hydrating and full of ripe strawberry flavour.
Add the loose leaf tea leaves or tea bags to a teapot or heat resistant jar with freshly boiled water. Cover and allow the tea to steep for 5 minutes.
If using loose leaf tea, strain the leaves when done steeping. If using tea bags, remove and discard. Let the steeped tea cool then cover and chill in the refrigerator for 1 hour.