Matcha Soda is a fun spin on traditional soda. This green tea soda is bubbly, sweet and earthy. Here is a simple recipe that requires only 4 ingredients and a few minutes of your time.
Sift matcha into a bowl. Add hot water and sugar and whisk until smooth.
Pour the matcha into a tall glass. Add ice cubes then sparkling water. Lightly stir to mix the sweetened matcha with the sparkling water. If you stir too much, you may reduce the carbonation.
If you would like to turn this matcha soda recipe into a matcha cream soda, top the glass with whipped cream (optional). Enjoy!
Course Beverage
Cuisine Japanese
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