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–+ servings
green tea salt

Green Tea Salt (2 ways)

Add green tea flavours easily to your favourite recipes with this tea seasoning made with either matcha or hojicha powder for roasted notes.
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Prep Time 2 minutes
Total Time 2 minutes
Servings 0.25 cup

Ingredients
  

  • ¼ cup kosher or sea salt
  • 1 tsp matcha (culinary grade) or hojicha powder

Instructions
 

  • In a small bowl, mix the salt and matcha or hojicha powder together. The salt granules should be well coated in the tea powder. Add more salt if the tea is too strong and vice versa.
  • Store in an airtight container away from heat and add to dishes.

Notes

Tip: Want to add heat to your tea salt? Add a pinch of cayenne pepper to the mix!
Cuisine Japanese
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