Sugar Cookie Simple Syrup
Warm, buttery and sweet just like the classic cookies this syrup was inspired by. Sugar Cookie Simple Syrup is a flavourful sweetener that is a tasty addition to teas, coffees and cocktails, especially during the holidays. This recipe requires only 5 ingredients.
Ingredients
- 1 cup water
- 1 cup granulated sugar
- 2 teaspoons vanilla extract
- ¾ teaspoon butter extract
- ¼ teaspoon almond extract
Instructions
- In a small saucepan over medium-heat, combine water and granulated sugar. Stir until the sugar dissolves completely. Bring to a boil then lower heat and simmer for 10 minutes.
- Remove the saucepan from the heat and let cool.
- Add vanilla extract, butter extract, almond extract and stir together.
- Pour the sugar cookie simple syrup into a sterilized airtight container. Store in the refrigerator for up to 1 month.
Notes
How to use this simple syrup: Sweeten and flavour tea, coffee, cocktails, mocktails and more. Add 1 tablespoon of sugar cookie syrup per 1 cup. Adjust to taste.
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