
Maple Matcha Latte
This maple matcha latte recipe uses real maple syrup to naturally sweeten the Japanese green tea and give it a distinctive rich flavour.

This maple matcha latte recipe uses real maple syrup to naturally sweeten the Japanese green tea and give it a distinctive rich flavour.

This recipe for Dandelion Root Tea Latte is a coffee substitute with added health benefits. It is rich, earthy, smooth and creamy.

This butterfly pea flower tea mocktail is made with apple juice, syrup and sparkling water to create an eye-catching layered drink.

These turkey tea sandwiches are bright, crunchy and refreshing. Serve them at your next tea party or for lunch.

This Apple Cinnamon Hojicha Latte is earthy with real apple flavour and a kiss of warm cinnamon spice. Top it with a swirl of whipped cream!

This Apple Crisp Tea Latte was made for those breezy fall mornings. Sweet, gooey apples and warm cinnamon with caramel and granola topping.

These Carrot Cake Scones are wonderfully moist and crumbly. They are filled with carrots and spices then topped with a luscious icing.