Dessert

Make chai sugar at home. It is a spiced, versatile pantry staple for lattes, baking and gifting. Learn variations, storage and uses.

These hojicha cookies are infused with roasted Japanese green tea and white chocolate. A unique spin on a classic chocolate chip cookie.

Tea Jello is a fun dessert that is made with any type of tea and agar agar powder. This recipe is also vegetarian and vegan friendly.

Fluffy raspberry earl grey muffins laced with bergamot and bursting with tart raspberries. This one-bowl muffin recipe is freezer friendly.

Bakery style chai muffins with streusel topping made with chai concentrate and loaded with fragrant spices. A great tea time snack!