Butterfly Pea Flower Tea Mocktail
This butterfly pea flower tea mocktail is made with apple juice, syrup and sparkling water to create an eye-catching layered drink.
This butterfly pea flower tea mocktail is made with apple juice, syrup and sparkling water to create an eye-catching layered drink.
These turkey tea sandwiches are bright, crunchy and refreshing. Serve them at your next tea party or for lunch.
This Apple Cinnamon Hojicha Latte is earthy with real apple flavour and a kiss of warm cinnamon spice. Top it with a swirl of whipped cream!
This Apple Crisp Tea Latte was made for those breezy fall mornings. Sweet, gooey apples and warm cinnamon with caramel and granola topping.
This homemade Apple Crisp Simple Syrup is made with brown sugar, apples and cinnamon to taste like the timeless fall dessert.
These Carrot Cake Scones are wonderfully moist and crumbly. They are filled with carrots and spices then topped with a luscious icing.
Ready in just 10 minutes, ham and cheese tea sandwiches are effortless to make. This recipe is great for any occasion.
I have been involved in the tea industry for over a decade. As a tea enthusiast and writer based in Ontario, Canada I love connecting with fellow tea drinkers around the world. I'm always seeking new ways to incorporate tea into my life and looking forward to sharing them with you here. Learn more about me →