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	Comments on: At the Tea Table with Tea Historian and Tea Educator Jane Pettigrew	</title>
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	<description>the best blog for tea lovers</description>
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		<title>
		By: Jennifer		</title>
		<link>https://theteacupoflife.com/2019/09/at-the-tea-table-jane-pettigrew.html#comment-16897</link>

		<dc:creator><![CDATA[Jennifer]]></dc:creator>
		<pubDate>Sun, 22 Sep 2019 19:15:02 +0000</pubDate>
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					<description><![CDATA[That dark roasted balled oolong sounds delicious as I also enjoy coffee but look to having more tea in the fall and winter months ! Very interesting at the tea table from an inspiring woman in the industry! I enjoyed your section on the future of tea in 5 years from now as well :)]]></description>
			<content:encoded><![CDATA[<p>That dark roasted balled oolong sounds delicious as I also enjoy coffee but look to having more tea in the fall and winter months ! Very interesting at the tea table from an inspiring woman in the industry! I enjoyed your section on the future of tea in 5 years from now as well 🙂</p>
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		<title>
		By: Friday Roundup: September 15th - September 21st - Tea for Me Please		</title>
		<link>https://theteacupoflife.com/2019/09/at-the-tea-table-jane-pettigrew.html#comment-16846</link>

		<dc:creator><![CDATA[Friday Roundup: September 15th - September 21st - Tea for Me Please]]></dc:creator>
		<pubDate>Fri, 20 Sep 2019 21:33:15 +0000</pubDate>
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					<description><![CDATA[[&#8230;] At the Tea Table with Tea Historian and Tea Educator Jane Pettigrew [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] At the Tea Table with Tea Historian and Tea Educator Jane Pettigrew [&#8230;]</p>
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