London Fog Scones
These scones are filled with bright bergamot flavour and sweet, comforting vanilla notes just like a London Fog tea latte.
These scones are filled with bright bergamot flavour and sweet, comforting vanilla notes just like a London Fog tea latte.
This Sugar Cookie Tea Latte is a tea-based version of Starbucks’ popular holiday drink. Made with a black tea, sugar cookie syrup and milk.
Sugar Cookie Simple Syrup is a flavourful sweetener. Add it to teas, coffees and cocktails for a warm, buttery and sweet taste.
Homemade matcha cream cheese is smooth, tangy and naturally green with earthy notes. Use it as a spread or a base for dips and desserts.
This white chocolate hojicha latte recipe is an indulgent treat with rich flavours similar to coffee but made with a low caffeine green tea.
This 2-ingredient white chocolate syrup recipe takes less than 10 minutes to make. Pour it in tea or coffee for white chocolate lattes!
Enjoy the seasonal flavours of pumpkin and spice with this easy pumpkin scones recipe. Drizzled with cream cheese glaze for a tangy finish.